{"id":1514,"date":"2025-04-29T10:40:25","date_gmt":"2025-04-29T10:40:25","guid":{"rendered":"https:\/\/se4allproject.eu\/?p=1514"},"modified":"2025-06-19T10:59:01","modified_gmt":"2025-06-19T10:59:01","slug":"se4all-secondment-in-rome-begins-a-synergy-of-global-minds-in-sustainable-food-innovation","status":"publish","type":"post","link":"https:\/\/se4allproject.eu\/index.php\/2025\/04\/29\/se4all-secondment-in-rome-begins-a-synergy-of-global-minds-in-sustainable-food-innovation\/","title":{"rendered":"Se4All Secondment in Rome Begins: A Synergy of Global Minds in Sustainable Food Innovation"},"content":{"rendered":"\n

Rome, April 23, 2025<\/strong> \u2013 Se4All proudly kicked off the first days of its Rome-based secondment with a vibrant international exchange hosted by REDINN.<\/a> On April 21, 2025, we welcomed researchers from Argentina and Spain to Italy, launching a week-long mission to strengthen cooperation and innovation in selenium biofortification and sustainable food systems.<\/p>\n\n\n\n

Our visiting researchers \u2014
\ud83d\udc69\u200d\ud83d\udd2c Leticia E. Toselli<\/a> (INTA),
\ud83d\udc69\u200d\ud83d\udd2c Julieta Comin<\/a> (INTI),
\ud83d\udc69\u200d\ud83d\udd2c Mar\u00eda Jes\u00fas S\u00e1nchez Mart\u00edn<\/a>,
\ud83d\udc68\u200d\ud83d\udd2c Alejandro Fuentes Garc\u00eda,<\/a>
\ud83d\udc68\u200d\ud83d\udd2c L\u00e1zaro Armando P\u00e9rez Acosta <\/a>(UAB) \u2014
began their secondment with strategic orientation sessions at REDINN, focused on aligning project goals and interdisciplinary impact.<\/p>\n\n\n\n

On April 22, the group engaged in a strategic workshop with REDINN to map out measurable secondment outcomes. The day also featured a unique study visit to Beppe e i Suoi Formaggi<\/strong>,<\/a> a renowned artisanal cheese maker in Rome. This cultural experience linked traditional food production with modern innovation in sustainable nutrition.<\/p>\n\n\n\n

This collaboration highlights Se4All\u2019s commitment to advancing functional food research through practical exchanges, market relevance, and global partnerships.<\/p>\n\n\n\n

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Contact:<\/strong>
Maghraby Elseify \u2013 Se4All Communication Consultant
\ud83d\udce7 info@se4allproject.eu<\/a>
\ud83c\udf10 www.se4allproject.eu<\/a><\/p>\n\n\n\n

<\/p>\n\n\n\n

#Se4All #Secondment #HorizonEU #SustainableFood #FunctionalFoods #Biofortification #CircularEconomy #AgriFoodInnovation<\/p>\n","protected":false},"excerpt":{"rendered":"

Rome, April 23, 2025 \u2013 Se4All proudly kicked off the first days of its Rome-based secondment with a vibrant international exchange hosted by REDINN. On April 21, 2025, we welcomed researchers from Argentina and Spain to Italy, launching a week-long mission to strengthen cooperation and innovation in selenium biofortification and sustainable food systems. Our visiting […]<\/p>\n","protected":false},"author":2,"featured_media":1515,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,11,10],"tags":[76],"class_list":["post-1514","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","category-se4all-news","category-se4all-secondments","tag-se4all-functional-foods-market-survey-consumer-trends-selenium-innovation-uab-redinn-horizon-eu-secondment-sustainable-nutrition-research-to-market"],"_links":{"self":[{"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/posts\/1514","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/comments?post=1514"}],"version-history":[{"count":1,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/posts\/1514\/revisions"}],"predecessor-version":[{"id":1530,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/posts\/1514\/revisions\/1530"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/media\/1515"}],"wp:attachment":[{"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/media?parent=1514"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/categories?post=1514"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/se4allproject.eu\/index.php\/wp-json\/wp\/v2\/tags?post=1514"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}